Members' New Year's Eve Celebration
Thu Dec 31, 7:00 PM - Fri Jan 1, 12:30 AM

COCKTAILS & HORS D’OEUVRES | 7-8 PM
DINNER IS SERVED | 8-10 PM
ENTERTAINMENT BY MALIBU DUO | 8:30 PM - 12:30 AM
CHAMPAGNE TOAST & BALLOON DROP AT MIDNIGHT!
Please specify dinner selection(s) when
placing a table reservation.
- S O U P OR S A L A D -
Lobster Bisque or Endive & Apple Salad
baby arugula, endive, apples and spiced pecans with pomegranate raspberry vinaigrette
- E N T R É E S -
Blue Cheese Crusted Aged Beef Tenderloin
with peppercorn brandy demi-glace, baby carrots and three cheese scalloped potatoes
Pan Seared Florida Grouper
with mushroom risotto and finished with a spicy shrimp butter sauce
Roasted Chicken Breast substitute available upon request.
- D E S S E R T -
Crème Brûlée
with fresh berries
Reservations Required by December 23 or until the event fills.
Reservations may be made online, or contact Carrie Brooks:
239.561.8650 x 3617 | FANDB@PLANTATIONGOLFCC.COM
The Plantation Golf and Country Club combines casual elegance with natural beauty for Members & Guests alike.